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Type of Business:
Major Products and Services:
Years in Position:
Years in Profession:
Baking; Expanding their services; Providing business economics; Developing the bakery; Fundraising; Looking for private equity; Managing the bakery's budget
Baking; Business management
Graduate Diploma in Culinary Arts, Modern Gourmet in Boston
Spirit Award for Developing a Program for Safe Bicycle Delivery
Local PTA; Local Homeless Shelters
What do you attribute your success to?
She attributes her success to her passion and discipline.
How did you get involved in your profession?
She became involved in her profession when she took her first cooking class at the YWCA at eight years old.
Marathon running; Spending time with her children
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